Vegan Asian buffet: €28 pers.

Asian buffet:

-Spring rolls with lacquered tofu, crudités and mango (cold)

-Spinach and seaweed ravioli with coconut cream sauce and green wasabi (can be served hot)

-Yakitori of vegan dumplings, and vegetable wok sautéed with sesame seeds (can be hot)

– Mixed vegetable Gyozas and tofu noodles, sweet and sour herb sauce, pak choï cabbage salad (cold)

– Shiitake pad thai with miso (rice noodles sautéed with mushrooms, can be hot)

– Cantonese rice (can be hot)

– Dessert option: + €5.5

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Buffet / Bolywood/ Idian Vegan: €29.5 pers.

– Crispy vegetable pakoras, sweet herb sauce and pilipili

–Kerala spiced dahl, black lentil dumplings, saffron onions (can be served hot)

–Chapati with coconut butter. + 1€

– Lightly spiced sweet potato and tomato confit stew (can be served hot)

–Samosa stuffed with vegetables, tofu and green curry

– Banana leaf stuffed with small dumplings made from legumes and manioc, marinated in coconut-peanut flavoured with Massala (can be hot).

– Dessert option: semolina and candied fruit cake with cardamom, garnished with pineapple wedges in ginger syrup + €5.5

Buffet vegan, gluten free Latin America 27€ pers.

– Inca ensalada”, a Peruvian dish of quinoa, beans and toasted corn, carrots, red onion, beef heart tomatoes and lemon juice.

– Chili sin Carne Made with fresh vegetables, beans and soy, and tofumed.

– Nachos, nachos tortilla chips, made entirely of corn

– Guacamole, avocado, lemon

– Baked polenta patties with olive tapenade and cherry tomatoes

– grilled vegan brochettes with raw chimichurri sauce, originally from Argentina, prepared with parsley, oregano, garlic, onion, hot pepper and vinegar.

Dessert Raw proposal. 7 € pers.

Raw Mango Cupcakes [vegan, gluten-free] The crust of these cupcakes is a blend of almonds, sunflower seeds and Medjool dates.

divinely creamy mango is a blend of mango, fresh turmeric, fresh ginger, lime and coconut with vegetable cream.

please find below our service proposals:

For a buffet or lunch, standing or seated minimum 10 people

menu served either hot,/ or cold ( for hot a supplement of material and fuel at your disposal is necessary = + 75€ )

Delivery and installation of buffets by our chef: fixed price from Brussels 40 km = 55 € .

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Other proposals on request…

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