Vegan Asian buffet: €28 pers.

Asian buffet:

-Spring rolls with lacquered tofu, crudités and mango (cold)

-Spinach and seaweed ravioli with coconut cream sauce and green wasabi (can be served hot)

-Yakitori of vegan dumplings, and vegetable wok sautéed with sesame seeds (can be hot)

– Mixed vegetable Gyozas and tofu noodles, sweet and sour herb sauce, pak choï cabbage salad (cold)

– Shiitake pad thai with miso (rice noodles sautéed with mushrooms, can be hot)

– Cantonese rice (can be hot)

Dessert option: + €5.5


Buffet / Bolywood/ Idian Vegan: €29.5 pers.

– Crispy vegetable pakoras, sweet herb sauce and pilipili

Kerala spiced dahl, black lentil dumplings, saffron onions (can be served hot)

Chapati with coconut butter. + 1€

– Lightly spiced sweet potato and tomato confit stew (can be served hot)

Samosa stuffed with vegetables, tofu and green curry

Banana leaf stuffed with small dumplings made from legumes and manioc, marinated in coconut-peanut flavoured with Massala (can be hot).

Dessert option: semolina and candied fruit cake with cardamom, garnished with pineapple wedges in ginger syrup + €5.5

Buffet vegan, gluten free Latin America 27€ pers.

Inca ensalada”, a Peruvian dish of quinoa, beans and toasted corn, carrots, red onion, beef heart tomatoes and lemon juice.

Chili sin Carne Made with fresh vegetables, beans and soy, and tofumed.

Nachos, nachos tortilla chips, made entirely of corn

Guacamole, avocado, lemon

– Baked polenta patties with olive tapenade and cherry tomatoes

grilled vegan brochettes with raw chimichurri sauce, originally from Argentina, prepared with parsley, oregano, garlic, onion, hot pepper and vinegar.

Dessert Raw proposal. 7 € pers.

Raw Mango Cupcakes [vegan, gluten-free] The crust of these cupcakes is a blend of almonds, sunflower seeds and Medjool dates.

divinely creamy mango is a blend of mango, fresh turmeric, fresh ginger, lime and coconut with vegetable cream.

please find below our service proposals:

For a buffet or lunch, standing or seated minimum 10 people

menu served either hot,/ or cold ( for hot a supplement of material and fuel at your disposal is necessary = + 75€ )

Delivery and installation of buffets by our chef: fixed price from Brussels 40 km = 55 € .

some photos here

Other proposals on request…


follow us on facebook-> HERE ../.

follow us on facebook-- data-src=ICI ../..”/>
follow us on facebook->HERE ../..