order Menu- ST-Valentin-Vegan


Ordering – Vegan Valentine’s Day menu –
Please place your order preferably
before noon on February 12, 2024

Surprise your loved one
we’ve prepared a delicious Top Chef Vegan menu for you.
takeaway for Wednesday February 14.

Menu 49 € /pers. Starter and Main Course and Dessert

Valentine’s menu

Entrance :

Beluga lentil and seaweed caviar tartar, fine herbs,

candied wakame and ginger sushi, a small February salad with passion fruit.

Where

Trio of Vegetable Nuts (exclusive house recipe), like scallops, on a bed of leek fondant

and caramelized parsnips, salsify chips, vegan beurre blanc.

Dish :

Like a Bouchée a la Reine in crispy puff pastry, topped with a smooth, creamy filling,

truffle flavour, textured chicken-style soy, cave mushrooms, ceps and morels.

Rösti potatoes

Dessert :

Pavlova with red fruit pana cota and almond nougatine petals.


Practical info: tel: 0477 927 411.
COLLECTION POINT…

– In Ixelles at BARNS BIO MARKET Rue de la Tulipe 22, 1050 Ixelles Dishes will be collected from 12 noon to 2 p.m.

or

A – Villers la Ville 1495 rue de la jouerie Dishes will be collected from 4.30 pm to 6 pm MAXIMUM

FOR SANITARY, COVID AND ECONOMICAL REASONS, WE KINDLY ASK YOU TO COLLECT YOUR ORDER AT ONE OF OUR COLLECTION POINTS. TO AVOID DELIVERIES.

– Home deliveries, IF REALLY NECESSARY, 19 € and + extra charge depending on distance,(taxi-colis) will be made from 2 pm. You will receive a call at the beginning of the day to confirm the time.

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Practical info :

All preparations are packaged and ready to reheat and serve on plates, with instructions for presentation and reheating times.

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YOUR ORDER for this Wednesday, February 14 2024
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